When Fridges Fail
16 September 2002 11:22![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
qaryllaOr otherwise known as why I could starve working at Berklee.
There is no refrigerator, no microwave, no toaster. The food you bring should be good if let sit at room temperature. This eliminates a wide range of food. More if you don't like your pb&j to get soggy. I've spent a portion of this morning looking for alternatives.
So far, I have two or three really good alternatives: Stuffed potato bread (which can be modified for a number of stuffings), sushi rice (which is supposed to be room temperature), or a chilled bean salad.
There is no refrigerator, no microwave, no toaster. The food you bring should be good if let sit at room temperature. This eliminates a wide range of food. More if you don't like your pb&j to get soggy. I've spent a portion of this morning looking for alternatives.
So far, I have two or three really good alternatives: Stuffed potato bread (which can be modified for a number of stuffings), sushi rice (which is supposed to be room temperature), or a chilled bean salad.
